Meat Market | Fresh & Smoked Meats | Vincek’s Smokehouse

VINCEK'S SMOKEHOUSE prepares all of their fresh and smoked meats using family recipes that have been passed down through the generations. All meats purchased at Vincek's are carefully selected and cut to provide the best quality product for the price. For the smoked meats, the Vincek’s secret family recipe creates a perfect combination of seasoning with a pecan wood smokehouse flavor. Some of the most popular smokehouse meats include Vincek's homemade sausages, summer sausages, beef sticks and jerky.

STOP BY OR GIVE US A CALL AT 979-335-7921 TO ORDER SOME OF OUR SMOKEHOUSE FAVORITES, INCLUDING:

Custom cut steaks – Ribeyes, T-bones, Sirloin or Strip steak
Smoked pork tenderloin
Boneless and bone-in pork chops
Freshly smoked bacon, sliced to your preference
Smoked turkey jerky
Boudin stuffed pork chops
Smoked beef jerky and cheese

CUSTOM PROCESSINg
Vincek’s Smokehouse also offers custom processing for deer and other game species. Deer and game processing options include:

Straight Process (Beef & wild game)
Pan Sausage
Smoked Hams
Sausage *
Slim Jims *
Summer Sausage *

* Minimum quantities apply. Please call for details.

WE CAN ALSO PROVIDE:

Pork for making Sausage
Beef for Slim Jims and Hamburger
American or jalapeno cheese for summer sausage
Grinding or Tenderizing

Call us at 979-335-7921 or 1-800-844-MEAT (6328) for more information on our smokehouse products and custom processing services.

	Smokehouse meat can’t be beat! Thank you for visiting the Vincek’s Smokehouse website. We invite you to come by our original location in East Bernard, Texas, and try our smoked meats, and freshly baked treats. For orders or questions, please call 979-335-7921 or 1-800-844-MEAT (6328).


		Vinceks Smokehouse 139 S Dill Street \| East Bernard, TX 77435 Phone: 979-335-7921 • 1-800-844-MEAT (6328)